Side Dishes

Mashed Potato - V, GF

Lovely buttery mash cooked in the traditional way.

£1.50 per person

 

Potatoes à la Boulangère - GF

Sliced and cooked with sweet onion and good stock. 

£1.50 per person

 

Gratin Dauphinoise - V, GF

Thinly sliced potatoes cooked with cream and garlic.

£2.00 per person

 

Roasted English Vegetables - V, GF, DF*

A mix of seasonal vegetables with or without potatoes.

£2.00 per person

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A Selection of Lightly Cooked Vegetables - V, GF, DF*

Lightly cooked seasonal vegetables with or without potatoes.

£2.00 per person​

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Tabbouleh - V, VG, GF, DF

A bright zesty dish made with bulgur wheat, parsley and mint.

£2.50 per person

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For the summer months only:

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Turla Turla - V, VG, GF, DF

An exotic ratatouille made with herbs and chickpeas.

£4.50 per person

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Roasted Mediterranean Vegetables - V, VG, GF, DF

Peppers, courgette, aubergine and garlic.

£3.00 per person​